Specials – Avondale Estates

Pizza di Melanzane

Red tomato sauce on wheat dough with red onions, mushrooms, fresh garlic, eggplant, mozzerella and topped with pesto

Small 9” 10.25

Medium 12” 17.25

Large 16” 23

 

Dessert

Gingerbread Layer Cake

4.95

Comments are closed.