Build Your Own Pizza or Calzone – Avondale

Pizza Specialties Build Your Own Toppings Sauces & Crust Pasta
Specialty Calzones Subs Salads Breadsticks & Desserts Beverages

BUILD YOUR OWN PIZZA OR CALZONE

Small Pizza, 9” (4 slices) 7.50

Medium Pizza, 12” (6 slices) 10.75

Large Pizza, 16” (8 slices) 13.25

 

Calzone 7.50 (plus each topping at “small” pizza price.)

Calzones also come with thyme-seasoned ricotta and a side of red tomato sauce.

 

Slices (red tomato sauce only) 2.00 (served until 4 p.m.)

Traditional or Whole Wheat Crust

 

SAUCES for Build Your Own Pizza

red tomato sauce * garlic tomato sauce * garlic white sauce * salsa fresca with cilantro * red wine marinara * spicy red pepper sauce (additional charge)

TOPPINGS for Build Your Own Pizza & Calzones

 

When ordering a specialty pie, toppings may be added at the prices listed below:

Category 1
each item on . . .
Small/Slice .50
Medium .95
Large 1.50
anchovies, black olives, broccoli, Canadian bacon, extra cheese, extra sauce, feta, fresh tomatoes, green chiles, green olives, green peppers, jalapeños,
Monterey Jack, mushrooms, pepperoni, red onion, spinach, yellow onion
Category 2
each item on . . .
Small/Slice .95
Medium 1.55
Large 2.35
artichoke hearts, banana peppers, capicolla, eggplant breaded & baked, fresh basil, fresh garlic, fresh pineapple, Greek olives, ground beef, Italian sausage, pepperoncini, red peppers, roasted garlic, salami, thyme-seasoned
ricotta
Category 3
each item on . . .
Small/Slice 1.50
Medium 2.65
Large 4.00
andouille sausage, applewood smoked bacon, caramelized onions, chèvre, chicken roasted with rosemary & lemon, gorgonzola, Gruyère, meatballs, pesto, prosciutto ham, roasted red peppers, shrimp, sun dried tomatoes

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